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Honeydew Honey

Bees produce this honey from a dense sugary secretion processed by the homopteron Metcalfa pruinosa, from the lymph of the trees.


Viscous and stringy with a dark, dense amber color, it releases an intense balsamic-resinous, almost herbal aroma that clearly calls to mind its alpine origins. Decidedly less sweet than nectar honeys, it is nicely full-bodied and velvety, slightly tannic and with a delicate acidity thanks to the balsam that also gives it a fresh, fragrant character. 


Formati disponibili
500 g

Foto prodotti
Melata 500 g foto flasche - Download